What you'll need:
Fresh coffee beans, a Clever Dripper, a filter (Chemex or #4), a scale, a grinder, a kettle, a spoon.
Grind size: Medium
Recipe: 18g ground coffee, 300 ml of boiling water
Time: 5 minutes
Step 1: Bring 400ml of fresh water to a boil. As you wait, grind 18g of fresh coffee.
Step 2: Once water is boiling, place filter in the Clever Dripper and rinse the filter, release water in your mug to preheat it also.
Step 3: Place Clever Dripper on scale, tare scale to 0.
Step 4: Put 18g of coffee in the Clever dripper, tare scale.
Step 5: Pour 300 ml of water over coffee, wet all grinds. Start your timer. Close lid.
Step 6: When timer reads 4 minutes, use the spoon to break the crust of coffee floating on top of the water, grinds will sink down. Give it another minute.
Step 7: When timer reads 5 minutes, place Clever Dripper on your cup to release coffee.
You can play around with grind size, coffee:water ratio and brewing time to match your taste. Brew what tastes best to you!
Let us know if you have any more brewing questions.